Cut Herbs

Sometimes, it’s the details that make your meals special. Using fresh herbs can take a recipe from just average to a winner! Not only do fresh herbs have a brighter, “fresher” flavor, they are rich in vitamins and nutrients.

Local Roots herbs will stay fresh in your refrigerator for 3-5 days after purchasing. To extend freshness even more, wrap the stems loosely in a damp paper towel and keep refrigerated.

Basil is the exception! Basil is happiest stored at room temperature, with the stems in a jar of water.